Panera Bread Baked Potato Soup - CopyKat Recipes (2024)

Home » From Fast Food to Fine Dining: Copycat Restaurant Recipes for Every Taste! » Panera » Panera Bread Baked Potato Soup

by Stephanie Manley 81 Comments

Jump to Recipe Jump to Video Print Recipe

Panera Bread Baked Potato Soup is a wonderful creamy soup that will warm your soul. It is filled with cream cheese, potato chunks, and bits of smoky bacon. You will soon fall in love with this recipe.

Panera Bread Baked Potato Soup - CopyKat Recipes (1)

This post contains affiliate links. As an Amazon Associate, I earn from qualifying purchases.

Table of Contents

Panera Bread Makes Delicious Baked Potato Soup

Panera Bread is known for its wonderful soups. Every day they serve up many different types of soup. Their Broccoli Cheddar soup is amazing.

Their baked potato soup is also very nice. For me, there is nothing like a good old-fashioned bowl of potato soup. Are you ever looking for a good potato soup recipe? This may be the perfect one for you, too.

This soup recipe is perfect if you are looking for a bowl of comforting soup, or even if you are looking for a hearty lunch. You will enjoy it either way.

Why you should try this recipe

Who doesn’t love creamy potato soup? Sure, you can buy their premade soup at your local grocery store, but the homemade version is so much better. This soup is a family favorite! We make this often during the cooler months, serve this with a salad, and you have the perfect meal.

Ingredients

This recipe has very common ingredients. Here’s what you need to make Panera potato soup:

  • Low-sodium chicken stock
  • Chicken soup base
  • Potatoes
  • Whiteonion
  • Fresh garlic
  • Butter
  • All-purposeflour
  • Cream cheese
  • Salt
  • Black pepper
  • Chives
  • Bacon bits
Panera Bread Baked Potato Soup - CopyKat Recipes (2)

Ingredient Notes

If you have never used a chicken base before you will find it a good ingredient for this recipe. Soup bases are sold in most grocery stores near the bullion. Soup bases are pastes that have more flavor and less salt. They are wonderful to cook with.

I also suggest you use a low-sodium stock for this soup. It may get salty by the time we layer the stock, the soup base, and the bacon.

I also like to use real bacon bits for this recipe. I think they work a little bit better than freshly cooked bacon. They are leaner and the bacon is added to the soup. This helps the smokey flavor incorporate better in the soup than just sprinkling bacon bits over the top.

How to Make Panera Baked Potato Soup

Here are the steps for making this copycat Panera potato soup recipe:

  1. In a medium-sized pot, add cubed potatoes, chicken stock, and soup base.
  2. Cook potatoes in stock over medium heat for about 12 to 15 minutes or until potatoes are tender when pierced with a fork.
  3. In a large pot, heat butter over medium heat until it melts.
  4. Add onions and garlic then sauté until the onions are translucent.
  5. Sprinkle flour over the butter and cook for a minute or two.
  6. Add potato and chicken stock in 1 cup increments and stir until the soup mixture is well blended.
  7. Add the cream cheese and stir until it has melted.
  8. Add salt, black pepper, chives, and bacon bits.
  9. Go to the recipe card of this blog post to get the exact amounts of the ingredients.

While Panera Bread does not do this, you may want to garnish your soup with some grated cheese, fresh chives, bacon bits, and a dollop of sour cream. This way you can enjoy the creamy broth of this soup with a spoonful of goodness in this copycat version.

Panera Bread Baked Potato Soup - CopyKat Recipes (3)

What to Serve with Baked Potato Soup

Want to turn a bowl of soup into a meal?Here are some great ideas:

  • Bread – Baguette or Artisan Bread.
  • Meat – Grilled chicken tenders or classic roast beef.
  • Salad – Caesar salad or mixed green salad with a vinaigrette or Italian dressing.
  • Sandwich – Grilled cheese, BLT, or chicken cool wrap.
  • Vegetables – Roasted brussel sprouts or steamed green beans.
Panera Bread Baked Potato Soup - CopyKat Recipes (4)

How to Store Leftovers

  • Before storing, allow the soup to come to room temperature. This will help prevent the growth of bacteria and the formation of excess moisture in the storage container.
  • Transfer the soup to airtight containers. If you’re using plastic containers, ensure they are BPA-free and suitable for food storage. Glass containers with airtight lids are also an excellent choice.
  • Store the soup in the refrigerator if you plan to eat it within 4 days. Keeping the soup cold will help maintain its flavor and prevent bacterial growth.
  • If you want to store the soup for a more extended period (up to 3 months), you can freeze it. Divide the soup into portion-sized containers or use freezer bags (ensure all air is squeezed out before sealing). Remember to label each container or bag with the date and contents.

How to Reheat Potato Soup

  • Microwave: Transfer the soup to a microwave-safe bowl. Cover with a microwave-safe lid or plate, leaving a small gap for steam to escape. Heat on medium power, stirring every 2 minutes, until the soup is heated through. This usually takes about 4-5 minutes, depending on the quantity and your microwave’s power.
  • Stovetop: Pour the soup into a saucepan and heat over medium-low heat. Stir occasionally to ensure even heating and prevent the soup from sticking to the bottom. Once it starts simmering, reduce the heat and let it simmer for a couple of minutes until it’s heated through.

Reheating Tips

  • When reheating, if the soup appears too thick, you can add a splash of milk or broth to achieve the desired consistency.
  • Always ensure the soup is heated thoroughly before serving. Use a food thermometer if necessary; the soup should reach a temperature of at least 165°F.
  • Avoid repeatedly reheating the soup as this can degrade its flavor and texture. Only reheat the amount you plan to consume.
Panera Bread Baked Potato Soup - CopyKat Recipes (5)

Do you love Panera Bread soup? Check out these copycat recipes!

  • Panera Black Bean Soup
  • Panera Tomato Soup
  • Panera Autumn Squash Soup
  • Panera French Onion Soup

Popular Soup Recipes

  • Cowboy Soup
  • Southwest Chicken Tortilla Soup
  • Sausage Lentil Soup Recipe
  • Cheeseburger Soup
  • Curried Pumpkin Soup
  • Acorn Squash Soup
  • Crab Bisque
  • Chili’s Chicken Enchilada Soup

There’s more! Find the best Panera copycat recipes and easy homemade soup recipes here on CopyKat.com.

Panera Bread Baked Potato Soup

Make Panera Bread Baked Potato soup at home.

4.96 from 50 votes

Print Pin Rate Add to Collection

Course: Soup

Cuisine: American

Keyword: Panera Recipes, Potato Soup

Prep Time: 5 minutes minutes

Cook Time: 25 minutes minutes

Total Time: 30 minutes minutes

Servings: 6

Calories: 234kcal

Author: Stephanie Manley

Ingredients

  • 2 pounds potatoes scrubbed, peeled, and diced
  • 4 cups low-sodium chicken stock
  • 2 teaspoons chicken soup base
  • 2 tablespoons butter
  • 1/2 white onion chopped
  • 1 teaspoon chopped garlic
  • 2 tablespoons all-purpose flour
  • 4 ounces cream cheese
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper
  • 2 teaspoons chives
  • 2 tablespoons bacon bits plus more for garnish
  • shredded cheese for garnish
  • sour cream for garnish

Instructions

  • Place the potatoes, chicken stock, and soup base in a medium pot and cook over medium heat for about 12 to 15 minutes, or until the potatoes are tender when pierced with a fork.

  • Melt the butter in a large pot over medium heat. Add the onions and garlic and sauté until the onions are translucent. Sprinkle the flour over the onions, stir, and cook for a minute or two until fragrant.

  • Add the potatoes and chicken stock to the onions in 1-cup increments, stirring after each addition, until the soup is well blended.

  • Add the cream cheese and stir until it has melted. Add the salt, black pepper, chives, and bacon bits and mix well.

  • Serve garnished with shredded cheese, bacon bits, and sour cream.

Video

Nutrition

Calories: 234kcal | Carbohydrates: 23g | Protein: 9g | Fat: 12g | Saturated Fat: 6g | Cholesterol: 33mg | Sodium: 549mg | Potassium: 797mg | Fiber: 3g | Sugar: 0g | Vitamin A: 385IU | Vitamin C: 17.6mg | Calcium: 70mg | Iron: 5.4mg

About Stephanie Manley

I recreate your favorite restaurant recipes, so you can prepare these dishes at home. I help you cook dinner, and serve up dishes you know your family will love. You can find most of the ingredients for all of the recipes in your local grocery store.

Stephanie is the author of CopyKat.com's Dining Out in the Home, and CopyKat.com's Dining Out in the Home 2.

REVEALED: Copycat Secrets for 2023

free email bonus

Yes, you CAN make it at home!I'll show you how.

We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites.

Previous Post: « Luby’s Chicken Durango

Next Post: Frozen Hot Chocolate »

Reader Interactions

Comments

  1. Tonja

    Panera Bread Baked Potato Soup - CopyKat Recipes (7)
    WOW! So yummy, tastes just like a loaded baked potato but in soup form. The family loved it!

    Reply

  2. Marge

    Panera Bread Baked Potato Soup - CopyKat Recipes (8)
    Potato Soup, EXCELLENT!!!!

    Reply

« Older Comments

Leave a Reply

Panera Bread Baked Potato Soup - CopyKat Recipes (2024)

FAQs

Why did Panera discontinue baked potato soup? ›

Although the dish was scrapped due to declining popularity, its biggest fans have not stopped talking about it online. One disappointed fan wrote one on Twitter this week: “I was today years old when I found out Panera discontinued their potato soup.

Does Panera baked potato soup have meat in it? ›

INGREDIENTS: Water, Potatoes, Milk, Onions, Heavy Cream, Neufchatel Cheese (Pasteurized Milk and Cream, Cheese Culture, Salt, Carob Bean Gum), Contains 2% or less of: Uncured Bacon With No Nitrites or Nitrates Added Except For Naturally Occurring Nitrates in Sea Salt and Celery Juice Powder (Pork, Water, Sea Salt, ...

Does cream cheese thicken up potato soup? ›

Cream cheese can be a delicious and tangy thickener for mashed potatoes so it stands to reason that it can also be used to add body to your favorite silky potato soup recipes — right? The answer is yes. It only works well if you do it carefully, though.

Can you freeze Panera bread potato soup? ›

It will keep for several weeks (note the best by date on the packaging). However, if you need to store it for longer, you can freeze the soup easily. Just let it thaw in the fridge overnight before heating and serving.

Does Panera sell potato soup anymore? ›

One fateful day last month, Panera took their delicious baked potato soup off the menu — my go-to order since I was six. There was no warning, no chance for a final farewell, they just pulled the rug out from under me and took away my favorite comfort meal.

Where does Panera get their soup from? ›

Blount Fine Foods, formerly Blount Seafood, is a prepared foods and soup manufacturer that produces wholesale frozen and fresh soups under the Blount brand as well as Panera Bread and Legal Sea Foods. Blount Fine Foods is headquartered in Fall River, Massachusetts with a production facility in Warren, Rhode Island.

Does Panera use artificial ingredients? ›

Our Food Beliefs serve as a compass, helping us provide meals that are delicious, and made with high-quality, select ingredients. Clean Foods - Clean simply means we don't fill our pantry with the artificial preservatives, sweeteners, flavors, and colors from artificial sources that are listed on our No No List.

Does Olive Garden have potato soup? ›

Zuppa Toscana - Spicy Italian sausage, fresh kale and russet potatoes in a creamy broth.

Does Panera make their own baked goods? ›

Each day our trained bakers fill our bakery shelves with delicious freshly baked cookies, pastries, bagels, and a range of breads from focaccia to classic baguettes. We believe in serving delicious, freshly prepared, Clean food made with carefully selected ingredients that we are proud to serve our own families.

Why does my potato soup taste bland? ›

Why is my potato and leek soup bland? Although leeks are known for its powerful taste, your potato and leek soup can occasionally come out bland. The reasons are usually two: you didn't season your soup at all, worrying it might be too salty because of the leeks; or you added to much water for the stock.

Why isn't my potato soup creamy? ›

One trick to make your potato soup a little less grainy is to add some form of dairy –- cream, milk, or even cheese. Because dairy is generally creamy in texture, that characteristic will carry over into your soup. Crisis averted.

Why won't my cream cheese melt in my potato soup? ›

Cheese is a particularly tricky addition to soups because if the temperature of the soup is too hot or too cold, the cheese won't melt properly and will start to clump. Temperatures over 150 degrees Fahrenheit will cause the cheese to release liquid too fast as a result of broken protein bonds.

Does Sam's Club sell Panera soup? ›

Offer on Panera® Brand Broccoli Cheddar Soup (#15471) or Low Fat Chicken Noodle (#607688). Subject to club availability. "Membership is required to complete an in-club or curbside pickup purchase at Sam's Club."

Does Panera baked potato soup need to be refrigerated? ›

We do not recommend storing our soups in the refrigerator. For soups sold at grocery retail locations, we recommend you enjoy your soup right away and do not freeze the product for best results.

How long does Panera soup last in the refrigerator? ›

Soup that is sealed and refrigerated can generally be safely consumed for up to 3-4 days. However, it is important to use your senses and check for any signs of spoilage before consuming. If the soup has an off smell, unusual appearance, or mold growth, it should be discarded.

Did Panera Bread stop selling soup? ›

“Panera will absolutely be serving longtime guest favorites like sourdough on sandwiches and via its iconic sourdough bread bowl and other longtime favs like French onion soup, broccoli cheddar soup, Toasted Frontega Chicken sandwich, mac & cheese, the kitchen sink cookie and more,” a Panera spokesperson clarified, ...

What Panera soups were recalled? ›

On June 24, 2022, Panera parent company Blount Fine Foods issued a voluntary limited recall of Panera at Home Southwest Corn Chowder. The soup is described by Panera as being a creamy potato and corn soup with roasted corn, poblano peppers, and black beans.

Why was Panera soup recalled? ›

The soup "may be contaminated with extraneous material, specifically pieces of gray nitrile glove," the agency, part of the Department of Agriculture, said in a statement Thursday. The batch was shipped to stores in Arizona, Florida, Georgia and Texas, the agency said.

Is Panera Bread in financial trouble? ›

Is Panera Bread Profitable? Panera's profitability, especially post-2017 acquisition by JAB Holding, remains undisclosed in the public domain. However, its impressive revenue figures, particularly the $4.8 billion in 2022 sales, and its significant digital sales hint at a healthy financial status.

References

Top Articles
Latest Posts
Article information

Author: Foster Heidenreich CPA

Last Updated:

Views: 6265

Rating: 4.6 / 5 (56 voted)

Reviews: 87% of readers found this page helpful

Author information

Name: Foster Heidenreich CPA

Birthday: 1995-01-14

Address: 55021 Usha Garden, North Larisa, DE 19209

Phone: +6812240846623

Job: Corporate Healthcare Strategist

Hobby: Singing, Listening to music, Rafting, LARPing, Gardening, Quilting, Rappelling

Introduction: My name is Foster Heidenreich CPA, I am a delightful, quaint, glorious, quaint, faithful, enchanting, fine person who loves writing and wants to share my knowledge and understanding with you.